Easy Dump Chili Recipe
This easy dump chili recipe is a must for each household. It takes little preparetion time and is hardy and filling. Use this dump chili recipe for your next busy weeknight meal, a Superbowl party or any social gathering. It is sure to be a crowd pleaser!
Ingredients
- 2 lbs ground hamburger
- 1 yellow onion chopped
- 2 15 oz cans red kidney beans drained
- 2 10.75 oz cans condensed tomato soup
- 1 16 oz jar salsa
- 2 15 oz cans diced tomatoes or 1 quart jar home canned tomatoes
- 1 TBS Worcestershire sauce
- 1 tsp chili powder
- 1 TBS salt
- 1 tsp black pepper
Instructions
- Brown your 2 lbs of hamburger in the dutch oven over medium heat. Drain or remove any excess grease you may have from the meat.
- Add in the one yellow onion until translucent. Season the meat and onion mixture with salt and pepper to taste.
- Into your dutch oven add the rest of the ingredients. 2 can of drained dark red kidney beans, 2 cans of condensed tomato soup, 1 16 oz jar of salsa, 2 15 oz cans of diced tomatoes or 1 quart jar of home canned tomatoes, 1 TBS. of Worsteshire sauce and 1 tsp of chili powder ( add more for extra spice).
- Simmer on the stove at low/med with the lid on until heated through. That usually takes about 20 minutes. You may also leave it simmering on low until it is time to serve the chili.
- Garnish your dump chili recipe with a few of your favorite toppings - sour cream, avocado and a few cilantro leaves. Serve with some tortilla chips or corn chips and cheese. ENJOY!
Notes
This recipe can be adjusted as needed. If you prefer different beans then incorporate those or if you enjoy more spice, add some extra chili powder and a hot salsa.
A few other alternatives for serving this with include, corn bread or a sweet cinnamon roll.
Slow Cooker option:
Cook the hamburger and onion as instructed then add all ingredients into a 5-6 quart slow cooker. Cook on low for 2-3 hours or keep warm for 8-10, or as needed.